Beer

Our Beer List Changes Constantly

This List Is As Accurate As Possible

IPA

Alchemist Focal Banger 7% CAN

Alchemist Heady Topper 8% CAN

Foam Dizzy In My Head 8.5% DIPA brewed with YCH Citra Dynaboost and Chinook on the hot side, and dry-hopped with Mosaic and Nectaron.

Frost Starchild 6% IPA using New Zealand hops, bringing notes of kiwi, melon, and white grape. 

Hill Farmstead Abner 8% DIPA crafted from American malted barley, a plethora of American hops, their ale yeast and water from Abner’s well. It is unfiltered and double dry hopped.

Hill Farmstead Double Galaxy 8% Double India pale ale brewed exclusively with Galaxy™ hops.

Hil Farmstead Double Riwaka 8% Imperial India pale ale brewed exclusively with Riwaka hops.

Hill Farmstead Edward 5.2% Crafted from American malted barley, Centennial, Chinook, Columbus and Simcoe, their ale yeast and water from Edward’s well.

Hill Farmstead Three Magic Letters 6.2% American IPA Brewed with Nelson Sauvin®, Riwaka, and Simcoe®

Kraemer & Kin American IPA 7% A malt backbone, and higher level of clarity. Tangerine and pine lead the palate balanced by malt. 

Lawson’s Finest Chinooker’d 6.5% American IPA chock-full of Chinook hops, bursting with pine and citrus aromas. Firm bitterness and a balanced malt profile

River Roost Mas Verde 6.7% IPA featuring Citra and Chinook hops. Bursting with juicy citrus & melon. 

Uno más?

River Roost PO #25 8% Hopped entirely w/ Nelson Sauvin hops. Gooseberry, stone fruit, and white wine notes on the palate. 

Single Cut POP! 6.5% IPA with Lotus and Riwaka, bring notes of sun-sweet orange, candied orange peel, & sauvignon blanc wine gummies.

Ten Bends Creampuff War 8.2% DIPA with peaches! The peach melds with the hops while not being overbearing. A delightful example of what's possible.

NOT IPA

Boneyard Diablo Rojo 5.7% This lovely & Red Ale has notes of toffee, and light acidity to balance. A delight.

Burlington Beer Co Magenta Mountain 5% Sour Gose with pink guava & prickly pear fruit.

Coniston Blue Bird Bitter XB 4.4% A special version of the iconic brew. Classic underlying fruit esters, light amber maltiness, then hopped in American style with Mount Hood hops for a beautifully bitter English Bitters. Wait…what?

De Dolle Dulle Teve 10% Brewed in the tradition of a Belgian Tripel, notes of orange, stone fruit, red wine, oak, & soft wood. Belgian notes balanced by slight sweetness.

De la Senne Taras Boulba 4.5% SPECTACULAR Blonde Ale. Bright, vibrant hop notes, lemon and citrus pith notes collide with a pillowy lattice work of carbonation. As drinkable as a beer gets!

Deschutes Black Butte Porter 5.5% Notes of rich chocolate and coffee, a luscious creaminess and a roasted finish. 

Downeast Blackberry Cider 5% Cider with blackberries. Not too sweet, not too tart. 

Fantome Pissenlit 7.5% Belgian Saison with dandelions! Notes of citrus pith, amber hued, funky saison. Dandelions meld in a lovely way bringing floral, mildly bitter notes. Toasty grain notes in the back.

Hill Farmstead Everett 7.2 American Porter and one of the finest you can find. Dark & decadent notes of chocolate, roasty dark malts, balanced sweetness.

Hill Farmstead / Suarez Family Blonde Ale 4.4% The first of their celebratory, 15 year anniversary collaborative beers, this simple yet classic “Pub-Style” blonde ale was brewed with Maris Otter, flaked oats, and organic wheat and hopped with Amarillo and Crystal.

Kraemer & Kin Honey Ale 5.6% Drinks like an Amber Ale with gentle notes of honeycomb. Smooth, delicious, easy drinking.

Left Hand Milk Stout NITRO 6% An outstanding example of the style, roasty bitterness, mocha notes, all smoothed out with nitro and lactose. 

Rodenbach Classic 5.2% Flemish Red Ale, softly tart, red fruit, ripened fig, and oak combined with a light sweetness. One of the best of the style.

Weird Window Christopher The Red 5% Deep copper in color, with subtle sweetness, toffee, and biscuit malt character.

Westmalle Dubbel 7% A beloved Trappist Dubbel. Notes of fig, cherry, and raisin ride aloft a lightly sweet, lightly tart, lightly bitter body along with notes of caramel-ish dark bread with unique spice from the yeast.

Wunderkammer Biermanufaktur b.2   5.6% Inspired by Belgian Saisons, a spectacular mixed culture saison. Regionally produced malts & raw grains, spring water, Vermont hops, mixed culture. A treat to have on tap!

Zero Gravity Mr. Black 4.8% German-Style Dark Lager, notes of pumpernickel, dark breads, with a touch of toffee.

ON LUKR

Schilling Modernism 4.8% Inspired by Czech Dark Lager tradition, and one of the best you can get. Notes of dark malts, bittersweet chocolate and caramel dominate. The finish is dry. 

Schönramer Hell 5% A delightful Helles from far Southeastern Germany! Notes of soft honey from the malt bill, balanced by a clean floral following note. A massively drinkable beverage. 



Bottles

3Fonteinen Oude Kriek (2020) 6% 375ml bottle It is produced by macerating cherries, including the pits, in young lambic. $24/btl.

3 Fonteinen Oude Geuze (2017) 6% 375ml bottle a blend of one-, two-, and three-year old traditional lambics, all brewed at Brouwerij 3 Fonteinen. Spontaneous fermentation, patient maturation in oak barrels, and continued evolution in the bottle result in a distinctively complex beer. No two bottlings are alike. $24/btl.

Gueuzerie Tilquin Gueuze Squared (2016) 7.6% 750ml bottle This is a higher abv version of the Oude Gueuze Tilquin containing the blend of 1, 2 and 3 year old lambics in oak barrels. Due to over-carbonation, the beer underwent a second barrel aging process before being bottled a second time. $55/btl.

RED WINE

Bousquet Cabernet Sauvignon 

Les Allies Pinot Noir

Montepulciano

WHITE WINE

Bousquet Chardonnay 

Good Pinot Grigio

Sea Pearl Sauvignon Blanc

Le Grand Courtage Brut 

Archer Roose Rose