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Starters

Soup of the Day                                    Cup/Bowl                           $4/6                    

Vegetable Chili                                     Cup/Bowl                           $5/7        V    GF            

Chili topped with cheddar cheese and a side of tortilla chips

Neill Farm Beef Chili                             Cup/Bowl                           $7/9               GF

As above, with Neill Farm ground beef

Artichoke and Parmesan Dip $11 V

With garden vegetables, toasted pita and Elmore Mountain baguette crostini

Dip of the Week $10 V

Chef’s weekly-inspired, rotating series of bean dips with crostini and crudité

Antipasti Platter $14

Assorted smoked meats, cheeses and Mediterranean vegetables with Elmore Mountain crostini

Pub Nachos $13        GF

A house specialty: corn tortillas topped with smoky bacon, bleu & cheddar cheeses, scallions and house-made maple-chipotle glaze—it can be made without bleu or bacon, if you so choose

Garlic and Soy Blistered Shishito Peppers $10 V

Flash-seared with a sesame-miso dipping sauce

Spicy Sauteed Calamari $11

Pan-seared calamari with sundried tomatoes, spicy pepperoncini broth and Elmore Mountain

focaccia bread                            … add noodles for $3

Panko-Crusted Crab Cakes $12

Two pan-seared, house-made crab cakes with a handful of greens and basil aioli

Salads

House Salad $8 V    GF

Mesclun with garden vegetables and a choice of Balsamic, Bleu Cheese, Ranch, or Oil & Vinegar dressings

Classic Caesar $10 V

Romaine hearts tossed with our house-made Caesar dressing & parmesan cheese with Elmore Mountain focaccia crostini

Caprese Salad $13 V

Heirloom tomatoes, Maplebrook Farm Mozzarella, basil and greens with balsamic vinegar

Sandwiches  are served with chips and a house-made pickle          …or sub in a side salad for $3

Sandwiches

BBQ Pork                                                                                                                                                $14

Pulled pork with house-made BBQ sauce, cheddar and coleslaw on Elmore Mountain corn focaccia

Heady Dipper                                                                                             $16

Slow-braised (in Heady Topper!) Neill Farm Pot Roast with horseradish aioli on a Euro roll with a side of au jus for dipping

Atlantic Lobster Roll $23

Atlantic lobster lightly dressed with mayo, lemon juice, Old Bay and celery on an Amoroso sub roll

House-Smoked Chicken Caprese $15

Thinly sliced smoked chicken breast with heirloom tomatoes, fresh mozzarella, and basil aioli on Elmore Mountain focaccia

Classic Grilled Cheese         $9             V

A perfectly grilled cheese on Elmore Mountain focaccia

BBQ Pork                                                                                                  $14

Pulled pork with house-made BBQ sauce, cheddar and coleslaw on Elmore Mountain corn focaccia

Meatloaf $15

Traditional, home-style Neill Farm ground beef meatloaf with lettuce, tomato, and onion with bleu cheese dressing on a Euro roll

Heady Dipper $16

Slow-braised (in Heady Topper!) Neill Farm Pot Roast on a Euro roll with horseradish aioli and a side of au jus for dipping

Ahi Tuna $17

Black and white sesame seed crust with heirloom tomato, crisp lettuce, and wasabi aioli on Elmore Mountain focaccia

Atlantic Lobster Roll $23

Atlantic lobster lightly dressed with mayo, lemon juice, Old Bay and celery on an Amoroso sub roll

House-Smoked Chicken Caprese $15

Thinly sliced smoked chicken breast with heirloom tomatoes, fresh mozzarella, and basil aioli on Elmore Mountain focaccia

Lunch Entrees

Mac and Cheese - Plain $11 V

With bacon and sweet corn $14

With sweet corn and scallion $12 V

With BBQ pork and bleu cheese $15

Garden Pasta $17 V

Gemelli pasta with sautéed vegetables, garlic, and parmesan, dressed with extra-virgin olive oil and a balsamic drizzle

Spicy Dragon Noodle Bowl $17 V

Lo Mein noodles with sautéed vegetables and a spicy & sweet Sriracha and soy sauce—yes: it’s spicy! You *will* breathe fire

Cold Sesame-Peanut Noodle Bowl — Mild or Spicy $15 V

Lo Mein noodles with julienned vegetables, tamari nuts, and pea shoots dressed with a sesame-peanut sauce

Chicken Razorback $19        GF

Sautéed chicken breast with boar salami, roasted red peppers, cheddar, roasted potatoes and vegetables with a lemon-caper sauce

Sesame Seed Encrusted Ahi $25

Black and white sesame seed crust with mixed greens, sautéed vegetables, wasabi aioli and a side of garlic-soy dipping sauce

 

 

Dinner Entrees

Mac and Cheese - Plain $11 V

With bacon and sweet corn $14

With sweet corn and scallion $12 V

With BBQ pork and bleu cheese $15

Garden Pasta $17 V

Gemelli pasta with sautéed vegetables, garlic and parmesan, dressed with extra-virgin olive oil and a balsamic drizzle

Spicy Dragon Noodle Bowl $17 V

Lo Mein noodles with sautéed vegetables and a spicy & sweet Sriracha and soy sauce—yes: it’s spicy! You *will* breathe fire

Cold Sesame-Peanut Noodle Bowl — Mild or Spicy $15 V

Lo Mein noodles with julienned vegetables, tamari nuts, and pea shoots, dressed with a sesame-peanut sauce

Blackback Meatloaf $18

Home-style Neill Farm beef meatloaf with 1000 Stone Farm mushrooms, roasted potatoes, vegetables and bleu cheese dressing

Chicken Razorback $19         GF

Sautéed chicken breast with boar salami, roasted red peppers, cheddar, roasted potatoes and vegetables and lemon-caper sauce

Sesame-Crusted Seared Ahi Plate $25

Black and white sesame seed crust with mixed greens, sautéed vegetables, wasabi aioli and a side of garlic-soy dipping sauce

Thai Shrimp Curry $24         GF

Sautéed shrimp with garden vegetables and a yellow curry and coconut sauce over rice noodles

 

 

       **Eating meat cooked below a certain temperature may cause illness**